From Castles and Gardens to travelling along the Severn Valley Railway... all packages include 2 nights accommodation

• Veloute of Spiced Parsnip with Crisp Pancetta & Apple Fritters £4.95
• White Onion Soup with Crisp Shallot Rings & Watercress Cream (v) £4.95
• Chilled Cantaloupe & Peach Soup with Strawberry, Feta Cheese & Moroccan Mint (v) £4.95
• Tomato & Buffalo Mozzarella Salad with Basil Dressing & Sun Blushed Cherry Tomato £5.95
• Oak Smoked Fresh Water Trout, Wasabi, Chive Potato Salad, Watercress & Nettle Bread £6.95
• Scottish Smoked Salmon with Fennel Chutney, Lemon & Herb Blinis & Caper Dressing £6.95
• Beetroot Smoked Salmon Gravlax, Horseradish Sorbet, Cucumber & Beetroot Salad £6.95
• Seared Tuna Nicoise, Organic Quails Egg, Fine Beans & Warm Griddled Potatoes £7.95
• Seared Atlantic Scallops, Pancetta Ragout & White Pudding £8.95
• Roasted Cherry Tomato & Baby Mozzarella Bruschetta with Olive Tapenade (v) £5.95
• Warm Goat's Cheese with Sweet Onion Puree, Apple Dressing & Roasted Shallots (v) £5.95
• Pressing of Smoked Chicken with Baby Leeks, Wild Mushrooms, Truffle & Tarragon Mayonnaise £5.95
• Duck Liver Parfait, Beetroot & Orange Chutney with Garlic Toasts £5.95
• Confit Duck Salad, Sweet Pickled Cabbage, Hoi Sin Dressing & Toasted Sesame £6.95

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Seasonal Sorbet as an Additional Course - £3.50

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• Pan Fried Welsh Lamb Rump, Potato & Carrot Rosti, Green Pea Puree, Red Wine Garlic & Local Honey Jus, Pea Shoots & Caramelised Shallots £18.95
• Roast Shoulder of Welsh Lamb, Crushed Sweet Potatoes, Rosemary & Garlic Pan Juices £16.95
• Roast Topside of Local Beef, Yorkshire Pudding, Rosemary Roasted Potatoes & Red Wine Pan Gravy £13.95
• Roast Sirloin of Local Beef, Yorkshire Pudding, Rosemary Roasted Potatoes & Red Wine Pan Gravy £16.95
• Loin of Local Pork, Roasted Pan Juices, Salted Crackling, Apricot, Orange & Sage Seasoning, Roasted Potatoes £14.95
• Ballantine of Chicken with Baby Leek & Cream Cheese, Pancetta & Chive Butter Mash £15.95
• Roasted Garlic, Lemon & Thyme Chicken, White Onion Sauce, Rosemary Potatoes & Red Wine Jus £14.95
• Pesto Crumbed Scottish Salmon, Chorizo Parmentier Potatoes, Tomato & Lemon Sauce £15.95
• Poached Scottish Salmon, Pink Grapefruit Hollandaise, Asparagus & Glazed Garden Mint Baby Potatoes £15.95
• Butter Roast Cod, Bacon, Green Pea & Baby Onion Butter Sauce, Dauphinoise Potatoes £16.95
• Pan Fried Sea Bass, Red Pesto Gnocchi, Roasted Seasonal Vegetables & Red Pepper Tapenade £16.95
• Ludlow Blue Cheese Souffle, Toasted Walnut, Pear & Rocket Salad with Champagne Dressing £13.95

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• Nuts About Chocolate (Our Speciality Chocolate Dessert), Milk & Dark Chocolate Tart with Chocolate Mousse, Sugared Pistachios, Hazelnut Ice Cream & Pistachio Anglaise £6.95
• Raspberry & Belgian White Chocolate Cheesecake with Fresh Raspberries & Raspberry Sauce £5.95
• Orange & Vanilla Creme Brulee with St Clements Madeleine dipped in Belgian Chocolate & Caramelised Orange £5.95
• Vanilla & Strawberry Panacotta with Strawberry Champagne Jelly, Strawberry Meringue Mousse & Black Pepper Tuile £5.95
• Classic Apple Tart with Clotted Cream Ice Cream & Apricot Glaze £5.95
• Classic Tiramisu with Coffee Sauce & Chocolate Shavings £5.95
• Pear & Ricotta Tart with Homemade Amaretto Ice Cream £5.95
• Fruits of the Forest Mille Feuille with Chantilly Cream & Creme Anglaise £5.95
• Selection of Local Cheeses exclusive to The Longmynd Hotel (Ludlow Blue, Oakley Park Cheddar & The Cheese with No Name) served with your choice of Toasted Walnut Bread or Savoury Biscuits, Black Pepper Celery Ribbons, Grapes, Apple & Pear Chutney £6.95

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