Available Monday - Saturday 12:30 pm until 2:00 pm
One Course - £8.00 Two Courses - £10.00 Three Courses - £12.00
STARTERS
Soup of the Day
Fresh Fruit & Melon Platter with Raspberry Coulis
Deep Fried Goujons of Plaice with Lemon Mayonnaise
Crispy Bacon Salad with Honey & Mustard Dressing
Creamy Garlic Mushroom on Toasted Brioche
Buffalo Mozzarella & Chorizo Salad with a Bean Salsa
Chargrilled Chicken, Avocado & Strawberry Salad with a White Whine & Balsamic Dressing
MAINS
Roast Sirloin of Beef with Yorkshire Pudding & Red Wine Gravy
Braised Shropshire Lamb with Baby Onion Gravy
Steak & Kidney Pie
Pork Schnitzel with a Lemon & Caper Sauce
Grilled Fillet of Salmon with Seafood Veloute
Fillet of Trout with Sweet Pepper Coulis
Vegetarian Dish of the Day
All Served with a choice of Vegetable Medley, Mixed Salad or Chips. Any extra: £2.50 per portion
SWEETS
Whisky & Sultana Bread & Butter Pudding
Sticky Toffee Pudding with Vanilla Ice Cream & Caramel Sauce
Fresh Fruit Salad with Vanilla Shortbread
Fresh Cream Pavlova with Seasonal Fruit
Apple & Rhubarb Crumble with Vanilla Ice Cream
Profiteroles with Chantilly Cream & Chocolate Sauce
Cheese Selection
Ice Cream or Sorbet
COFFEE / TEA
Cafetiere of Coffee - £2.50 Per Person Pot of Tea - £2.50 Per Person
Cappuccino - £2.00 Latte - £2.00 Espresso - £1.50 Double Espresso - £2.25 Hot Chocolate - £2.00
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